What I Get Up To

Here are some of the things that have kept me busy lately (when I’m not picnicking).

Edible Vancouver

As the name suggests, Edible Vancouver is a print magazine dedicated to local food in and around Vancouver. Below is a gallery of my recent photographic contributions.

Cookthatbook.com

Cookthatbook.com is a website dedicated to the review of cook books. I’m honoured to contribute as a cook book reviewer and photographer. Some of my recent reviews and interviews include:

Classic Artisan Baking

Anjum’s Eat Right for Your Body Type

Soup: A Kosher Collection

Mourad: New Moroccan

Interview with Chef Mourad Lahlou

A World of Cake

Spilling the Beans

Donna Hay Seasons

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